MUDSA 25th Annual Dinner, 2024

Friday 1st November in the Manchester Suite, Sir Alex Ferguson Stand, Old Trafford

We’re thrilled to announce that the guest speaker this year will be United legend Mr Denis Irwin.  Our comic Ian Richards is a very funny man, he really is a top performer. Our MC for the evening is, as ever, Mark Jones.

The MUDSA Annual Dinner has justifiably built a great reputation over the years as one of the best nights out at Old Trafford and it is great value too.

Tickets are sold on a first-come first-served basis. The Dinner costs £35 per person, including carers, and are available to buy online.

Upon payment you will receive a confirmation email.

There will be a grand raffle with lots of great prizes and a special prize draw in which you can win a signed Ball or Shirt. MUTV will be in attendance, and you’ll see some of the ex-players you know and love.

This event is open to anyone, not just MUDSA members. A table seats 10.  It is possible to have a larger table to seat 12, but there is a charge of £12 for these.

Dress code is Lounge Suit. Please note Old Trafford is now a cashless venue, so you’ll need a card to pay for your drinks. Please do bring some cash for the little brown envelopes and to pay for your raffle tickets though!

Enquiries to chas.mudsa@ntlworld.com or call on 0845 230 1989. All proceeds in aid of MUDSA (Manchester United Disabled Supporters Association)

Please read the information below and if you have any queries don’t hesitate to contact me.

Please provide us with the names of all your party.

There is a minimum age of 16 years.

Please inform us how many wheelchair users are in the party and if they will be staying in the chair or transferring to a seat at the table. If you use a wheelchair and don’t let me know, you may end up being seated in an inappropriate place. Also, please let me know how many ambulant disabled/VI members are in your party.

We had a huge problem previously when many people asked their waitress for the vegetarian option, even though they hadn’t ordered it in advance. They did this because they didn’t “fancy” the menu option. This caused chaos in the kitchen, so please decide if you are a vegetarian in advance, not on the night. Thanking you in advance.

Please let us know if you want to be on a particular table with another member and we’ll do our best to help you.

MENU

STARTER

Forest Mushroom, Chanterelle, Oyster, Eryngii, Truffle Oil, Toasted Ciabatta

MAIN COURSE

Rosemary & Thyme Marinated Lamb Rump, Comfit Garlic Mash, Heritage Carrots, Lancashire Kale, Red Current Jus

VEGETARIAN OPTION 

Spinach & Ricotta Ravioli, Tenderstem, Herb Veloute

DESSERT

Sticky Toffee Pudding, Crème Anglaise, Old Fashioned Ice Cream

Tea & Coffee with Mints